TheHomieCast Episode 3

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TheHomieCast Episode 3 Taped 6/11/15 With Frankie Gwynne, Eric Lorden, Toby Pett, Craig Kimberley and Joey Ciaramitaro

Topics Include: The Grub, Joey’s Atomic Ass Turds, Asparagus With Lemon Zest Butter, Eric’s Guacamole, Toby’s Bacon Marmalade, Craig’s Sausage With The Peppers and Onions, Rib Eyes and Pork Cutlets Cooked On The 20 Year Old Weber Kettle With Melted Handles and Royal Oak Lump Charcoal, When People Schedule Things During Fiesta or 3rd Of July, The Boys Drinking Newburyport Melt Away Session, What is it about people that don’t say please or thank you to their waitresses, Naked In The Mirror- Gotta Square Up, Top Waterfront Dining Spots For Dinner and Lunch, Music At Captain Carlos, Lobster Pool, Cape Ann Brewing, Lat 43, The Studio, BYOB At The Lobster Pool, Sea Level in Salem, Is Joey’s Physical Aversion To High Waisted Shorts An Age Thing?, Yoga Pants, Potato Buns Are A Bazillion Times Better Than White Buns, Best Bartender In Gloucester Nominations- Tom Clark At JD Meyers, Jack Muniz At The Rudder, Woopie Goldberg, Matt and Howie at Short and Main, Jamie Verga At Stones Pub, Announcing The First Annual GMG BBQ Community BBQ Throwdown!
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Subscribe to The Homie Cast » Podcast by Email

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1 Comment

  1. we get to comment on these homiecast? oh lord! can’t wait for the sausage fest, I mean BBQ throw down!

    Like

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